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Cartizze

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  1. Denominazione

    • VALDOBBIADENE DOCG Prosecco Superiore
  2. Tipologia

    • Dry
  3. Formats

    • 750 ml

Denominazione d’origine controllata e garantita
Cartizze is a specific geographic location nestled within the rolling hills around Valdobbiadene. The area’s favorable soil, exposure and microclimate ensure the production of a high-quality, renowned sparkling wine. This “spumante” is an elegant blend of crispness and fragrance.

Geographic location
Vineyards rigorously contained within 106,8 hectares in the Valdobbiadene area. The morphological composition of subterranean bedrock consists of moraines, sandstone and clay, evidence of the soils morainal origin. Our annual production is around 14,500 bottles.

Grape variety
Glera, harvested by hand in crates generally at the end of September.

Growing System and Yield
Cappuccina and Sylvoz. 2,500 – 3,500 plants per hectare for approximately 26,000 pounds (110q/ha).

Technological Reference
Vinification with light pressing using bladder pressing. Must fermentation at controlled temperature (18-20°C) with cultured yeasts. Sparkling process with Italian method in autoclave adding sugary and adjuvant substances. Surlie at 20° C and following fermentation at 13°-14° C. The following phases of refrigeration and filtration make the product ready for sterile bottling. A period of refining in bottle follows for 4-5 months.

Organic Characteristics
Sight: clear, pale straw-yellow colour with golden reflections. Fine grain perlage with abundant and persistent effervescence. Bouquet: broad, fruity and fragrant. Taste: soft balanced, persistent and characteristic in its aromatic notes.

Pairing
Its elegant smoothness and refined nature make this the ideal drink for an aperitif or a celebratory toast. Best paired with fruit-based desserts.

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